炖鸭;清炖鸭
When stewed , the fowl duck is tender, the wild one crisp , and the little pigeon delicate!
当菜炖好之后,家鸭鲜嫩、野鸭松嫩、小鸽子则味道鲜美。
At present, Beginning of Winter is the best time for taking winter tonic like dishes of stewed duck with wine and ginger and Sesame Oil Chicken in the south of China.
如今,立冬时节南方人爱吃些冬令进补的菜,比如姜母鸭、麻油鸡等。
Usage: Widely used in various stewed dishes, such as stewed chicken, brine duck, stewed pork, and various special dishes.
产品用途:广泛应用于各类卤制品,如卤鸡、卤鸭、卤猪肉、及各种卤菜中。
英语网 · 高考英语
英语网 · 双语新闻
英语网 · 双语娱乐资讯
英语网 · 英语口语